top of page
Menus
Every Sunday 12:00pm - 5:00pm
Starters
Sunday roastAll roasts served with traditional garnishes
28 dry aged sirloin
Roasted pork belly
Quarter Chicken
Sharing roasts
Roast Chicken2-4 people
Rack of Lamb2-4 people
800g rib of beef2 people
Mushroom, brie and spinach pithivier, blue cheese cream
Pub classics
Beer battered catch of the day, triple cooked chips, crushed peas, tartare, lemon 16
The GP 8oz beef burger, brioche bun, bacon, tomato, charred lettuce, pickled shallot, burger sauce, cheddar, fries
Pudding
British cheese board, house chutney, biscuits
Starters
Sunday roastAll roasts served with traditional garnishes
28 dry aged sirloin
£18.00
Gluten free option
Roasted pork belly
£15.00
Gluten free option
Quarter Chicken
£16.00
Sharing roasts
Roast Chicken2-4 people
£40.00
Gluten free option
Rack of Lamb2-4 people
£60
Gluten free option
800g rib of beef2 people
£60
Gluten free option
Mushroom, brie and spinach pithivier, blue cheese cream
£15
Vegetarian
Pub classics
Beer battered catch of the day, triple cooked chips, crushed peas, tartare, lemon 16
£16.00
Gluten free option
The GP 8oz beef burger, brioche bun, bacon, tomato, charred lettuce, pickled shallot, burger sauce, cheddar, fries
£16.50
Gluten free option
Pudding
British cheese board, house chutney, biscuits
£10.50
Vegetarian
bottom of page